Welcome.
We are an artisan small-batch bakery behind St James Street Station, Walthamstow. Come and try our delicious sourdough bread, cakes, sandwiches & coffee to eat in or takeaway. Open 8:30am to 4pm Tuesday to Sunday.
Bread.
Small-batch sourdough loaves, overnight-fermented and baked daily in house. We bake 12 loaves at a time in our small Rofco B40 oven which staggers the availability of bread over the morning.
Sweet.
Buns, loaf cakes, brownies, cookies.
Savoury.
We serve savoury snacks throughout the morning and freshly-made sandwiches on our sourdough focaccia bread from noon.
Coffee.
Our beans are sourced from London roasters, Curious Roo. We are currently using their single origin coffee from Brazil.
We serve our coffees with plant-based milks.
The Whiskers
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Laura
Pastry chef
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Michael
Chef
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Kit
FOH Manager
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Christian
Baker + Barista
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Marta
Barista
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Linnea
Barista
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Petrina
Barista
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Erin
Front of House + KP
Our Philosophy.
Nothing sold that isn’t delicious
Incidentally Vegan
Environment and waste conscious
