Savoury.
Our weekly changing sandwiches are served on sourdough focaccia.
This week…
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Mushroom, smoked tofu.
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Sweet cardamom squash, black rice, Waldorf salad, pecan crunch.
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Spicy tomato, cashew cheese, rosemary.
Sausage roll filling, broccoli, cashew cheese, fennel seeds.
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Curried cauliflower, cucumber raita, fresh spinach, mango chutney.
